is our Tour Group Menu.
We are able to tailor a menu to suit your needs - please contact us to discuss format & costs!
$19.95 per head
Crumbed orange roughy fillets, served with tartare sauce, fresh green salad & hot fries...
Roast Lamb, served with mint sauce, fresh vegetables
& a hot roast potato...
Fresh hot apple pie & ice-cream
finished off with
Tea or Coffee